Savory Cheese Fondue | Recipes
Dive into a rich and savory Gruyère fondue, a delightful blend of melted Gruyère cheese, quality butter, silky milk, and a hint of garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prairiefarms.com.
Ingredients
- 2/3 cup Prairie Farms milk
- 3 Tbsp Prairie Farms butter
- 1/3 cup cheddar cheese (cubed)
- 1/3 cup Gruyere cheese (cubed)
- 2 Tbsp nutritional yeast
- 1/2 tsp garlic powder
- Salt and pepper (to taste)
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