Pinchos Murunos | Outback Barbecues
Pinchos Murunos - a Spanish-inspired delight for your barbecue. These skewers burst with flavor and are perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.outbackbarbecues.com.
Ingredients
- 500g pork fillet
- Lemon wedges, to serve
- 2 teaspoons ground cumin
- 1 teaspoon ground coriander
- ½ teaspoon ground turmeric
- 1 tablespoon sweet paprika
- 1 teaspoon dried oregano
- 2 cloves garlic, grated to a paste
- 3 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- 1 tablespoon sherry vinegar
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