Chicken & Goat Cheese Skillet | Reader's Digest Canada
"My husband was completely bowled over by this on-a-whim skillet meal. I can't wait to make it again very soon!" —Ericka Barber, Eureka, California
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1/2 pound boneless skinless chicken breasts (cut into 1-inch pieces)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 teaspoons olive oil
- 1 cup cut fresh asparagus (1-inch pieces)
- 1 garlic clove (minced)
- 3 plum tomatoes (chopped)
- 3 tablespoons 2% milk
- 2 tablespoons herbed fresh goat cheese (crumbled)
- hot cooked rice or pasta
- additional goat cheese (optional)
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