Hearty Sausage Casserole Recipe: Cozy Comfort in Every Bite
Sausage casserole wraps family dinners in savory warmth, mouthwatering aroma, and classic flavor. Discover easy techniques and create a meal everyone will want to enjoy time after time.
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Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Skillet
- Pot
- Stove
- Wooden spoon
- Spoon
- Tongs
Ingredients
- 12 pork sausages
- 6 rashers bacon, chopped
- 2 onions, sliced
- 2 garlic cloves, crushed
- 400g chopped tomatoes
- 400g tin beans
- 12 tablespoons sunflower oil
- 1 1/2 teaspoons chili powder or smoked paprika
- 300 milliliters (10 fluid ounces) chicken stock
- 2 tablespoons tomato puree
- 1 tablespoon Worcestershire sauce
- 1 tablespoon dark muscovado sugar
- 1 teaspoon dried herbs
- 2 bay leaves
- 3-4 sprigs thyme
- 100 milliliters (3.4 fluid ounces) wine (optional)
- Salt
- Pepper
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