baked-carrot-terrine A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Ingredients
- 1 pound carrots
- 1 tablespoon butter
- 2 cloves garlic, minced
- 1 onion, chopped
- 1/2 teaspoon grated lemon rind
- 1 tablespoon lemon juice
- pinch nutmeg
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 eggs
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