carrot-gnocchi A recipe from pageturnercookbooks.com with 365 ecookbooks

carrot-gnocchi A recipe from pageturnercookbooks.com with 365 ecookbooks

pageturnercookbooks.com

The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...

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Ingredients

  • 1/2 pound carrots
  • 1 teaspoon finely chopped onion
  • 3 teaspoons butter
  • 1 cup Parmigiano-reggiano cheese
  • 3 teaspoons flour
  • 1 large egg yolk
  • salt, pepper, and nutmeg to taste

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