Healthy Recipes - Barbara Karafokas - Holistic Nutritionist
Serves 6 INGREDIENTS 4 tbsp fish roe (avoid the pink colored kind, it should be very small, light beige) 1 small red onion, grated 1 cup extra-virgin olive oil
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Ingredients
- 4 tbsp fish roe (avoid the pink colored kind, it should be very small, light beige)
- 1 small red onion, grated
- 1 cup extra-virgin olive oil
- 1 lemon, juiced
- 1/4 cup water (optional)
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