Sushi Bake Recipe | Spicy Recipe | Lee Kum Kee Canada
Make this spicy sushi bake recipe tonight for an easy no-fuss dinner that packs a ton of flavor thanks to Lee Kum Kee sauces!
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca.lkk.com.
Ingredients
- 2 cups uncooked sushi rice
- 2 ¼ cups water
- 1 tsp. toasted sesame seeds
- Lee Kum Kee Pure Sesame Oil, for greasing
- 400 g cooked salmon
- 1 large egg
- 2 Tbsp. Black sesame Seeds
- 2 stalks green onion, sliced
- Nori sheets, for serving
- ½ cup Lee Kum Kee Sriracha Mayo
- 3 Tbsp. Lee Kum Kee Sriracha Chili sauce
- 2 Tbsp. Furikake
- ¼ cup Lee Kum Kee Seasoned Rice Vinegar
- 2 Tbsp. granulated sugar
- 1 tsp. Lee Kum Kee Premium Soy Sauce
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