Sushi Rice Dog | Recipes | Lee Kum Kee Home USA

Sushi Rice Dog | Recipes | Lee Kum Kee Home USA

usa.lkk.com

Experience sushi like never before! A perfect fusion of crispy exteriors, tender interiors, and a bold, savory explosion, all with an added spicy kick.

Keywords

  • Lee Kum Kee
View full recipe on usa.lkk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.

Share this recipe:

Ingredients

  • 2 cups cooked sushi rice, cooled
  • 2 sheets seaweed nori
  • 3 sticks imitation crab, cut into thin slices
  • 1/2 cucumber, cut into thin slices
  • 1/2 avocado, cut into thin slices
  • 1 large egg
  • 1 cup panko bread crumbs
  • oil for frying – corn, canola, peanut or any preferred frying oil
  • 1 Tbsp. Lee Kum Kee Sriracha Mayo Dressing/ Spread (Cage-Free Eggs), plus more for serving
  • 1 tsp. Lee Kum Kee Sriracha Chili Sauce
  • 1 tsp. Lee Kum Kee Panda Brand Dipping Soy Sauce, plus more for serving

More Like This