Ginger Trifle Recipe | olivemagazine

Ginger Trifle Recipe | olivemagazine

www.olivemagazine.com

Try our ginger trifle recipe. We've upped the Christmas factor on this easy trifle by adding ginger cake - you can make ahead for festive entertaining

View Original

Share this recipe:

Ingredients

  • 1 small loaf ginger cake cubed
  • 2 rings pineapple finely chopped
  • 3 balls stem ginger cut into shards, plus 4 tbsp syrup
  • 4 tbsp ginger cordial or wine
  • 250g mascarpone
  • 500g ready-made custard
  • 300ml double cream

More Like This