Homemade Chicken Pot Pie - Kentucky Living

Ingredients

• 2 (9-inch) refrigerated piecrusts, unbaked
• 6 Tablespoons butter
• 1 large onion, chopped
• 2 large stalks celery, chopped
• 1 large potato, diced
• 1 (16-oz.) bag frozen mixed vegetables, thawed
• 1/2 cup all-purpose flour
• 1/4 teaspoon black pepper
• 2 cups chicken broth
• 1 cup half-and-half
• 1 teaspoon salt
• 3-1/2 cups cooked chicken, diced