Black and Blue Burger Recipe | Boar's Head | Boar's Head
Make this bold Black and Blue Burger with Boar's Head bacon, creamy blue cheese, fried onions & pepperhouse spread. Sophisticated & daring.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Ingredients
- 1 Hamburger patty ((approximately 4–6 oz))
- 1 Hamburger bun
- 1 oz Creamy Blue Cheese (sliced)
- 2 slices Butcher Craft® Extra Thick Cut Naturally Smoked Bacon, Product of Canada
- 1 leaf Leaf lettuce
- 1 slice Ripe tomato
- 1/4 cup Crispy fried onions
- 1/2 tbsp Pepperhouse Gourmaise® Spread
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