Lamb Tagine Recipe | Healthy Made Tasty

Lamb Tagine Recipe | Healthy Made Tasty

healthymadetasty.com.au

Packed with protein and vegetables this lamb tagine recipe is perfect all year round for a tasty family lunch, dinner or leftovers for lunch.

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Ingredients

  • 1 tbsp olive oil
  • 1kg lamb shoulder
  • cut into 2.5cm dice
  • trimmed of fat
  • 2 tsp smoked paprika
  • 2 tsp Moroccan spice mix *
  • 3 cloves garlic
  • crushed
  • 2 tbsp fresh ginger
  • minced
  • 2 onions
  • chopped
  • 3 carrots
  • 2 oranges
  • juiced & 1 orange zested
  • 1 large sweet potato
  • roughly chopped
  • ¼ cup tomato paste
  • 1L water
  • 2 tsp reduced-salt beef stock powder *
  • 1 400g can chickpeas
  • drained & rinsed
  • 20 dried apricots
  • ½ cup fresh mint

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