Broccolini, pea, spinach and mint salad🍃 — Fresh Connection
I love all the flavours in this Neil Perry inspired vegetable salad. It's simple to prepare and looks great on the table. I always cook with fresh peas because
Ingredients
- 250g fresh peas in their pod or sugar snap peas
- 2 bunches broccolini
- 100g baby spinach
- handful mint leaves, roughly torn
- 1/4 cup extra virgin olive oil
- 2 tbsp red wine vinegar
- sea salt and freshly ground pepper
- 100g soft goat's cheese or feta, crumbled
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