Strawberry Salad with Candied Pumpkin Seeds and a Poppy Seed Vinaigrette
Serve this lovely berry salad in the summertime with
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Ingredients
- 1 cup pumpkin seeds
- 2 tablespoons coconut nectar
- 1 head red leaf lettuce, rinsed and spun dry
- 3 green onions, sliced into thin rounds
- 1 pint strawberries, hulled and cut into quarters
- ½ cups extra virgin olive oil
- 6 tablespoons red wine vinegar
- 2 tablespoons raw honey (or coconut nectar)
- 2 tablespoons poppy seeds
- ½ teaspoons sea salt
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