Middle Eastern Lentil Rice Mjadara - Rouba Shahin Middle Eastern Cooking
Enjoy a delicious and nutritious Middle Eastern lentil rice dish, made with brown lentils, basmati rice, and caramelized onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- 2 cups brown lentils
- 1 teaspoon ground cumin
- ¾ cup olive oil
- 2 onions cut into wedges
- 2 onions diced
- 1 cup basmati rice
- 1 ½ cups reserved lentil stock and maybe ¼ extra if required
- Salt to season
More Like This
Middle Eastern Rice and Lentils (Mujadara) - Healthy World Cuisine
hwcmagazine.com
Middle Eastern Lentils & Rice - Grains & Legumes Nutrition Council
glnc.org.au
Mujadara – Arabic Lentil Rice – Mellow Masala
mellowmasala.com
Mujadara with Green Lentils Recipe - Great British Chefs
greatbritishchefs.com
Mujadara
shop.woodlandfoods.com
Mujadara (Lentils & Rice with Caramelized Onions) – Lentils.org
lentils.org
Mujadarrah (lentils, onions and rice) - Canada's Food Guide
food-guide.canada.ca
Vegan Mujadara - Coolinarco.com
coolinarco.com