Chipotle Roasted Acorn Squash with Crispy Prosciutto and Pomegranates - Colorful Eats Nutrition
Discover delicious recipes and healthy living tips from Carol Baker on her blog—perfect for those interested in good food and effective exercise!
Ingredients
- 1 acorn squash
- 4 tbsp butter
- 1 tsp chipotle powder
- 1/2 tsp sea salt
- 1 tbsp olive oil
- 2 shallots, thinly sliced
- 6 slices prosciutto
- 1 cup fresh arugula
- 1/2 cup pomegranate seeds
- 1/2 cup pumpkin seeds
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