Chipotle Roasted Acorn Squash with Crispy Prosciutto and Pomegranates - Colorful Eats Nutrition

Chipotle Roasted Acorn Squash with Crispy Prosciutto and Pomegranates - Colorful Eats Nutrition

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Discover delicious recipes and healthy living tips from Carol Baker on her blog—perfect for those interested in good food and effective exercise!

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Ingredients

  • 1 acorn squash
  • 4 tbsp butter
  • 1 tsp chipotle powder
  • 1/2 tsp sea salt
  • 1 tbsp olive oil
  • 2 shallots, thinly sliced
  • 6 slices prosciutto
  • 1 cup fresh arugula
  • 1/2 cup pomegranate seeds
  • 1/2 cup pumpkin seeds

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