A Pad Thai Worth Making
Pad thai the wonderful national noodle dish of Thailand is now served in many trendy restaurants Make it at home with this recipe that can be adjusted to your taste Add your favorite ingredients and...
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Ingredients
- 1 (8 ounce) package dried flat rice noodles
- ¼ cup fresh lime juice
- ¼ cup chicken stock
- 3 tablespoons fish sauce
- 2 tablespoons oyster sauce
- 1 tablespoon white sugar
- 5 teaspoons Asian chile pepper sauce
- ¼ cup vegetable oil
- 1 tablespoon chopped garlic
- 8 ounces medium shrimp - peeled and deveined
- 8 ounces skinless boneless chicken breast halves - cut into 1 inch cubes
- 2 large eggs
- 5 cups bean sprouts
- 6 medium green onions chopped into 1 inch pieces
- 2 tablespoons chopped unsalted dry-roasted peanuts
- ¼ cup chopped fresh cilantro
- 1 medium lime cut into 8 wedges
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