Simple Shrimp Pico Rice Skillet Recipe | Carolina® Rice

Ingredients

• 2 cups of Carolina® White Rice
• 2 tablespoons olive oil
• 1 small onion 3 oz., chopped
• 3 cloves garlic chopped
• 1 jalapeño pepper seeded and diced
• 1 14.5 oz. can diced tomatoes
• 3 cups chicken or vegetable broth
• 1 teaspoon cumin
• 1 teaspoon salt
• ½ teaspoon pepper
• 1 lb. shrimp peeled and deveined
• ½ cup cilantro chopped
• Lime wedges