Pumpkin Cornbread - Grit

Ingredients

• 1 cup brown rice flour
• 2 tablespoons cornstarch
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 teaspoon pumpkin pie spice
• 1 cup gluten-free cornmeal
• 2 eggs
• 1 cup pumpkin puree or canned pumpkin
• 1/2 cup honey or maple syrup
• 1/4 cup coconut oil, melted
• 2 tablespoons olive oil
• 1 tablespoon molasses
• 2 tablespoons flaxseed meal, optional