Roasted vegetables in sherry vinegar dressing | Woolworths TASTE
Enjoy a medley of roasted vegetables tossed in a zesty sherry vinegar dressing, combining garlic, lemon, and olive oil for a flavourful side dish. Try this recipe.
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Ingredients
- 500 g mixed vegetables
- 1 garlic, crushed
- 1/2 tablespoons sherry vinegar
- 4 tablespoons olive oil
- Salt and milled black pepper
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