Chickpea and Chorizo Stew - Spice Mountain

Name: Chickpea and Chorizo Stew - Spice Mountain
Ingredients: 2 tins chickpeas; 1 large onion, chopped; 4 cloves garlic, chopped; 2 carrots, thinly sliced; 2 tomatoes, chopped; 4 red peppers, chopped (if you can get hold of tinned Piquillo peppers, these work absolutely perfectly, but regular peppers are fine); 500g chorizo sausage, cut into largish chunks; 4tsp Peruvian spice blend; 3 tsp sweet smoked paprika; 4tsp dried parsley

www.spicemountain.co.uk

A beautifully tasty and simple Spanish recipe given an extra bit of Christmas zing with our Peruvian Spice blend, this is perfect Winter food and best

View full recipe on www.spicemountain.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spicemountain.co.uk.

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Ingredients

2 tins chickpeas
1 large onion, chopped
4 cloves garlic, chopped
2 carrots, thinly sliced
2 tomatoes, chopped
4 red peppers, chopped (if you can get hold of tinned Piquillo peppers, these work absolutely perfectly, but regular peppers are fine)
500g chorizo sausage, cut into largish chunks
4tsp Peruvian spice blend
3 tsp sweet smoked paprika
4tsp dried parsley