Citrus And Zucchini Ribbon Salad - from “Plant-Based Recipes” • Mike & Mike's • Organics | Fresh Imp
Refresh your lunch with light zucchini ribbons and tangy citrus in this gluten-free, vegan salad—perfectly sweet and crunchy!
Ingredients
- 2.0 whole zucchini
- 1.0 whole avocado
- 1.0 whole orange
- 1.0 whole grapefruit
- 0.25 whole radicchio
- 1.0 cup baby spinach
- 2.0 tbsp sunflower seed
- 2.0 tbsp pumpkin seed
- 0.5 whole clove
- 1.0 tbsp shallot
- 1.0 tbsp maple syrup
- 0.25 cup lemon juice
- 0.5 cup olive oil
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