Blue Cheese Burger - La fournée dorée
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Blue Cheese Burger Ingredients • 4 Brioche Burger Buns • ½ cup of red wine vinegar • ½ cup of water • 2 teaspoons of salt • 2 teaspoons of sugar • 1 medium red
Ingredients
- 4 Brioche Burger Buns
- ½ cup of red wine vinegar
- ½ cup of water
- 2 teaspoons of salt
- 2 teaspoons of sugar
- 1 medium red onion, peeled and thinly sliced
- 400g of ground beef
- 125g of blue cheese
- cut into 4 slices
- 4 spoons of whole grain mustard (optional)
- Salad
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