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Chiu Chow Chilli Oil Clams
This Chiu Chow Chilli Oil Clams recipe combines tender clams with a flavourful blend of spicy, aromatic Chiu Chow-style chili oil, creating a perfect balance of…
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Cooking tools:
- Wok
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spatula
Ingredients
- 400g clams
- 50g red capsicum (diamond cut)
- 50g yellow capsicum (diamond cut)
- 10g spring onion (4cm long)
- 5g minced ginger
- 1 tbsp minced garlic
- 1 tbsp black beans
- 5g red chilli
- 2g coriander
- 1 tbsp Lee Kum Kee Chiu Chow Style Chilli Oil
- 1 tsp Lee Kum Kee Panda Brand Oyster Sauce
- 2 tsp Lee Kum Kee Soy Sauce
- 1 tsp sugar
- pinch of salt
- 1 tsp potato starch
- 80ml water
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