Pantesca (Sicilian Summer Salad) with Green Beans & Rosé Wine Vinegar – Azzuro Epicurean
PORTIONS: 4 PREPARATION TIME: 20 minutes COOKING TIME: 30 minutes This is a salad made with simple ingredients - potatoes, tomatoes, olives, capers, onions and oregano. Simple, without anything...
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Ingredients
- 3 plum tomatoes, chopped
- 7 cherry tomatoes, halved
- 4 medium size new potatoes
- green beans (in season)
- black olives in brine, just enough
- 1 red onion, finely chopped
- 2 tbsp salt-packed capers
- 2 tbsp oregano, chopped
- extra virgin olive oil
- Sea salt
- freshly ground black pepper
- Due Vittorie Rosé wine vinegar
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