Chicken Schnitzel with German Cucumber Salad

Chicken Schnitzel with German Cucumber Salad

foodbyjonister.com

German style chicken schnitzel with a crispy outside, juice inside and served alongside a cool and herby cucumber salad.

View full recipe on foodbyjonister.com

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Cooking tools:

  • Meat tenderizer
  • Rolling pin
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Plastic wrap
  • Zip-top bag
  • Baking dish
  • Plate
  • Skillet
  • Stove
  • Refrigerator
  • Measuring cup
  • Measuring spoon

Ingredients

  • Organic Chicken Breasts: 2
  • Salt: 1 teaspoon
  • Ground Black Pepper: 0.5 teaspoon
  • All-Purpose Flour: 0.5 cup
  • Bread Crumbs: 0.5 cup
  • Egg: 1 large
  • Oil: 3 Tablespoons
  • Persian Cucumbers: 4
  • Sour Cream: 0.5 cup
  • White Vinegar: 1 Tablespoon
  • Dill: 1 Tablespoon

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