Jareesh (Cracked Wheat with Chicken) Recipe
Looking for a comforting and nourishing meal? Jareesh is one such dish hailing from the Arabian Peninsula that signifies the culinary legacy of the Middle East.
Ingredients
- 1 cup of crushed or cracked wheat (Jareesh)
- 2 cups of cooked chicken/lamb (shredded into pieces)
- 4 cups of chicken/lamb broth
- 3 cloves of garlic (minced)
- 1 onion (finely chopped)
- 1 tbsp of za'atar
- 1 tbsp olive oil
- Salt to taste
- Freshly ground black pepper to taste
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