Celebrate Cinco De Mayo with the Best Dang Raw Vegan Nacho Cheese Sauc
Cinco De Mayo is coming right up, meaning it's the perfect time to enjoy a plate of cheesy vegan nachos. Yep, we said vegan. And cheesy. It can be done. Making epic plant-based Mexican food isn't...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at rawguru.com.
Cooking tools:
Ingredients
- 1 cup raw cashews
- 1/4 cup Dastony Wild Pine Nut Butter
- 1/2 large red bell pepper
- 1 1/2 Tbs nutritional yeast
- Juice of 1 large lemon (3 Tbs)
- 1/4 cup water + 2 tbs water
- 1/3 tsp Himalayan salt
- Chips of choice for dipping. We love Siete Foods grain-free cassava chips!
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vegan Nacho Cheese
vegnews.com
Spicy Nacho Sauce
plantpurecommunities.org
Vegan Nachos with Cashew Cheese: 7 Easy Steps for the Best Recipe
recipeshorizon.com
Vegan Nacho Cheese With Chipotle | Gran Luchito
gran.luchito.com
Vegan Nachos - tips & recipes for the BEST loaded plant-based nachos
plantpowercouple.com
Vegan Queso Dip
rawcology.com
Vegan Nachos Recipe
sidechef.com
Nachos (...finally!) | Plants a la Dirty Raven
thedirtyraven.com