Ranch-Style Topping | Idaho Potato Commission
In a small bowl, combine cottage cheese and ranch dressing; stir until well blended. Cut baked potatoes in half length-wise, cutting almost to the base of the potato. Mash slightly with fork, leaving...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idahopotato.com.
Ingredients
- 4 large Idaho Potatoes, baked
- 1/2 cup low-fat cottage cheese
- 1 tbsp. reduced calorie ranch salad dressing
- 1 tbsp. bacon bits, or 1 tbsp. chopped fresh parsley
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