Speedy Shrimp Tacos Easy Shrimp Taco Recipe for Weeknights
Need an Easy Shrimp Taco Recipe for a quick dinner These Speedy Shrimp Tacos with zesty lime slaw are ready in 25 mins A weeknight fiesta the whole family will…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 1 pound (450g) large shrimp, peeled and deveined
- 1 tablespoon (15ml) olive oil
- 1 teaspoon chili powder
- ½ teaspoon cumin
- ¼ teaspoon garlic powder
- ¼ teaspoon smoked paprika
- Salt and black pepper to taste
- 4 cups (approx. 400g) shredded cabbage mix (coleslaw mix)
- ¼ cup (60ml) mayonnaise
- 2 tablespoons (30ml) lime juice, freshly squeezed
- 1 tablespoon (15ml) chopped fresh cilantro
- 1 green onion, thinly sliced
- 12 small corn or flour tortillas
- Optional toppings: avocado slices, hot sauce (like Cholula or Tapatio), pickled onions, crumbled cotija cheese, lime wedges
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