Dhaba Style Paneer
Dhaba Style Paneer is very appetizing dish generally served with roti/paratha/naan. The paneer cubes cooked in onion-tomato based gravy.
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Ingredients
- Oil - 1 Tablespoon
- Green chilli - 1 chopped
- Paste of 1 onion, 5 cloves of garlic and small piece of ginger
- Tomato puree - of 2 to 3 tomatoes
- Kasuri methi/dried fenugreek leaves - 1 Tablespoon
- Coriander leaves -a handful chopped
- Milk - 1 Tablespoon
- Butter - 1 Tablespoon
- Salt - to taste
- Turmeric powder - 1 Teaspoon
- Red chilli powder - 1 Teaspoon
- Garam masala/ All spice mix - 1 Teaspoon
- Coriander powder - 1 Tablespoon
- Jeera/cumin powder - 1 Tablespoon
- Paneer/cottage cheese cubes - 1 Cup
- Water - 1/2 Cup or use as required
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