Carrot-Jicama Slaw - Second Harvest
This refreshing blend of carrots, cucumbers, and jicama is a perfect topping for so many foods!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Refrigerator
Ingredients
- 1/2 lb. jicama
- 1 small cucumber
- 1 carrot
- 2 tbsp. rice vinegar
- 1 tbsp. lime juice
- 1/4 tsp. salt
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