Campanelle with White Beans, Lemon, and Burrata - Italian Recipe | RecipeTable.net
Learn how to make Campanelle with White Beans, Lemon, and Burrata, a delicious Italian recipe. A delicious italian dish. perfect for vegetarians. Prep time: 33 min, Cook time: 45 min. Serves 4.
Keywords
- campanelle with white beans
- lemon
- and burrata
- italian
- easy
- vegetarian
- 2
- 4
- 1
- 1/4
- recipe
- cooking
- instructions
- ingredients
Ingredients
- 2 lemons, zested, juiced
- 4 cups baby arugula, chopped
- 1 (15-ounce) can white beans, rinsed, drained
- 1/4 cup drained capers
- 1 teaspoon crushed red pepper flakes
- 1/4 cup extra-virgin olive oil, plus more for serving
- 1/2 teaspoon kosher salt, plus more to taste
- 1 pound campanelle (or other short pasta)
- 8 ounces burrata (or fresh mozzarella)
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