gingerbread sandwich cookies - hot for food
These luscious gingerbread sandwich cookies have soft sugary cookies with a vanilla cream that are perfect for holiday cookie swaps!
Ingredients
- 3 C all-purpose flour
- 3 tsp ground ginger
- 2 tsp cinnamon
- 1 tsp ground cloves
- 1 tsp baking soda
- 1/4 tsp sea salt
- 1 C packed brown sugar
- 1/4 C coconut oil, melted
- 1/2 C nondairy milk
- 1/4 C unsulphured molasses
- 1 tsp vanilla extract
- 1/3 C granulated sugar, for rolling cookies
- 3 C powdered sugar
- 3 tbsp coconut oil, softened but solid at room temperature
- 2 tbsp nondairy milk
- 1 vanilla bean
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