Eggplant & Artichoke Heart Galettes

Eggplant & Artichoke Heart Galettes

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Eggplant & Artichoke Heart Galettes with artichoke hearts, brown rice flour, chili flakes, eggplant, eggs, rosemary, garlic cloves, goat cheese, bell pepper, sea salt takes only about 45 minutes to...

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Ingredients

  • 1 can canned plain artichoke hearts
  • 10 tablespoons brown rice flour
  • 1 teaspoon chili flakes
  • 1 medium eggplant
  • 3 eggs
  • 3 teaspoons fresh rosemary
  • 2 garlic cloves
  • ¼ cups fresh goat cheese
  • some bell pepper
  • 1 tablespoon sea salt

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