Who Needs Meat Chili | Just A Pinch Recipes
In large Dutch oven, saute carrots, pepper and onion until tender in wine and small amount of oil. Be sure to salt. Stir in beans, chilis, corn and tomatoes. Add ketchup,...
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Ingredients
- 1 green pepper, roughly chopped
- 1/2 - large yellow onion, roughly chopped
- 4 carrots, diced
- 1/2 cup(s) red wine
- - drizzle of vegetable oil
- 1 can(s) kidney beans, rinsed
- 1 can(s) mixed beans, rinsed
- 1 can(s) black beans
- 7 ounce(s) can diced green chilis
- 2 cup(s) frozen corn
- 2 can(s) diced tomatoes, seasoned for making chili
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) paprika
- 1 teaspoon(s) cumin powder
- 2 teaspoon(s) chili powder
- 1/4 teaspoon(s) cayenne pepper
- 1/2 teaspoon(s) ketchup
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