Root Beer Molasses-Glazed Pork Tenderloin Recipe | Tupelo Honey

Root Beer Molasses-Glazed Pork Tenderloin Recipe | Tupelo Honey

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Indulge in a flavorful root beer molasses-glazed pork tenderloin with smoked jalapeño sauce and apple salsa, perfect for impressing guests!

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Ingredients

  • 1 pork tenderloin (about 1 pound)
  • 12 ounces root beer
  • 1/2 cup molasses
  • 1 tablespoon canola oil
  • 1/2 cup Smoked Jalapeño Sauce (see recipe below)
  • 2 cups Apple Salsa (see recipe below)
  • 1 large jalapeño, smoked
  • 1/4 cup orange marmalade
  • 1/3 cup tupelo honey
  • 1/2 cup orange juice
  • 1/2 V8 juice
  • 1 & 1/2 teaspoons chili powder
  • 1 & 1/2 teaspoons ground cumin
  • 1 & 1/2 teaspoons roasted garlic puree
  • 3/4 teaspoon ground coriander
  • 1/8 teaspoon sea salt
  • 1 & 1/2 teaspoons cornstarch
  • 1 tablespoon water
  • 3 tablespoons freshly squeezed lime juice
  • 1 & 1/2 teaspoons minced fresh cilantro
  • 2 Granny Smith apples, diced
  • 1 medium poblano pepper, seeded and diced
  • 1 large red bell pepper, seeded and diced
  • 1/2 large sweet onion, diced
  • 2 tablespoons tupelo honey
  • 1/8 teaspoon freshly ground black pepper
  • 1 tablespoon minced fresh parsley

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