Root Beer Molasses-Glazed Pork Tenderloin Recipe | Tupelo Honey
Indulge in a flavorful root beer molasses-glazed pork tenderloin with smoked jalapeño sauce and apple salsa, perfect for impressing guests!
Ingredients
- 1 pork tenderloin (about 1 pound)
- 12 ounces root beer
- 1/2 cup molasses
- 1 tablespoon canola oil
- 1/2 cup Smoked Jalapeño Sauce (see recipe below)
- 2 cups Apple Salsa (see recipe below)
- 1 large jalapeño, smoked
- 1/4 cup orange marmalade
- 1/3 cup tupelo honey
- 1/2 cup orange juice
- 1/2 V8 juice
- 1 & 1/2 teaspoons chili powder
- 1 & 1/2 teaspoons ground cumin
- 1 & 1/2 teaspoons roasted garlic puree
- 3/4 teaspoon ground coriander
- 1/8 teaspoon sea salt
- 1 & 1/2 teaspoons cornstarch
- 1 tablespoon water
- 3 tablespoons freshly squeezed lime juice
- 1 & 1/2 teaspoons minced fresh cilantro
- 2 Granny Smith apples, diced
- 1 medium poblano pepper, seeded and diced
- 1 large red bell pepper, seeded and diced
- 1/2 large sweet onion, diced
- 2 tablespoons tupelo honey
- 1/8 teaspoon freshly ground black pepper
- 1 tablespoon minced fresh parsley
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