Tunisian Ojja (Egg dish) – The Ethnic Store Ltd
Ojja is a beloved North African culinary treat, particularly popular in Tunisia. This excellent dish is centred on the harmonic union of eggs and a lively tomato sauce, which is boosted by a variety...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theafrikanstore.com.
Ingredients
- Eggs
- Paprika
- Ground cumin
- Cayenne pepper
- Salt and pepper
- Harissa paste
- Olive oil
- Onion (chopped)
- Garlic (minced)
- Red bell pepper (diced)
- Tomatoes (diced)
- Fresh parsley or cilantro (chopped)
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