Grilled Steak Sandwich Recipe
These steak sandwiches make the perfect easy and delicious summer lunch. Just fire up the grill and these small sandwiches will be done in just 30 minutes.
Ingredients
- ¼ cup mayonnaise
- ¼ cup cream cheese, softened
- 2 Tbsp. sour cream
- 2 scallions, chopped
- 1 Tbsp. chopped fresh tarragon
- 1 Tbsp. tarragon vinegar or white wine vinegar
- ½ tsp. Dijon mustard
- ¼ tsp. anchovy paste
- Salt and black pepper to taste
- 1 lb. rib-eye or sirloin steak
- Olive oil, salt, and black pepper
- 1 loaf ciabatta, halved lengthwise (12-inch)
- 4 cups fresh spinach (3 oz.)
- 1 cup thinly sliced English cucumber
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