Gingerbread Recipe | Arla UK
Gingerbread dough is easy to make yourself, and much better than pre-made! Plan baking the gingerbread in advance as the dough needs a day to rest before baking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 200 g butter
- 150 ml Dark syrup
- 240 g caster sugar
- 150 ml whipped cream
- 1 tbsp ground ginger
- 1 tbsp ground cinnamon
- ½ tbsp ground cloves
- ½ tbsp ground cardamom
- 1 tbsp baking soda
- 600 g wheat flour
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