Poached Pears with Chocolate Drizzle Recipe
Poached pears with chocolate drizzle: Bosc pear wedges simmered in white wine and apple juice with warm spices, then crowned with melted dark chocolate. An elegant light dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- bosc pears
- white wine
- apple juice
- vanilla extract
- cinnamon
- allspice
- nutmeg
- cornstarch
- chocolate chips (semi-sweet)
- water
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