Caramelized Pears with Yogurt Drizzle
Make caramelized pears with a creamy noosa yoghurt drizzle for a simple, delicious dessert filled with warm, sweet flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at noosayoghurt.com.
Ingredients
- 1/2 cup noosa vanilla yoghurt
- 1/2 cup honey or agave
- 2 Teaspoons butter
- 1 teaspoon vanilla extract
- 2 teaspoons ground cinnamon
- 2 pears, cored and halved
- Cranberries
- Pistachios
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