Tomato Spinach Tarts - Kosher.com

Ingredients

• 1 small onion, diced
• 4 plum tomatoes, cut in half circles
• 2 packed cups fresh spinach leaves
• 2 cubes Dorot Gardens Frozen Basil
• 1 egg
• 1 large slice challah, grated, or 1/2 cup Gefen Bread Crumbs
• salt, to taste
• garlic powder to taste
• 1 teaspoon sugar
• 1 package Gefen Puff Pastry Squares (5-inch size, 10 squares total)
• pepper, to taste