Aubergine, Roasted Capsicum & Caramelised Garlic Salad – Fitness Health
Suitable Diets; Gluten free, vegetarian, vegan and dairy free ,Recipe serving; 2 persons 2 large Aubergines 2 Red Capsicums 4 Garlic 50ml Red wine
Ingredients
- 2 large Aubergines
- 2 Red Capsicums
- 4 Garlic
- 50ml Red wine
- 1tbsp Red Wine Vinegar
- 20 g Sugar
- 20ml Olive oil
- 75g Rocket
- 15g Fresh Parsley
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