Steak with Red Gravy
Steak with Red Gravy is a budget-friendly, comfort food dinner made with tender steak simmered in a rich ketchup-based gravy.
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Ingredients
- 1 1/2 – 2 pounds round steak or ribeye
- 1 white onion, sliced thick
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 2 tablespoons flour
- 4 cups ketchup
- 1 1/2 cups water
- Fresh chopped parsley, for garnish
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