Chicken Paella - OXO

Ingredients

• 2 tbsp Olive Oil
• 400g Skinless Boneless Chicken Thighs, Diced
• 75g Diced Chorizo
• 1 Onion, Diced
• 1 Red Pepper, Diced
• 2 Garlic Cloves, Crushed
• 300g Paella Rice
• 1 Pinch Saffron or Turmeric
• 1 tsp Sweet Smoked Paprika
• 2 OXO Chicken Stock Pots
• 1 ltr Boiling Water
• 200g Chopped Tomatoes
• 120g Frozen Peas
• 1 Handful Fresh Parsley, Chopped
• Sea Salt & Cracked Black Pepper