NOLA BBQ Shrimp | Sear the shrimp | CookWell
Heat a pan over high heat. Add a spoonful of the butter to the pan, followed by the shrimp. Sauté the shrimp on high heat until the shells start taking on some color. Add the garlic, rosemary, &...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Ingredients
- jumbo shrimp, shell on~ 450 g1 lb
- butter55 g1/2 stick
- garlic, thinly sliced6 cloves
- rosemary2 sprigs
- cajun seasoninga spoonful
- saltto taste
- black pepperto taste
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