Lodin Recipes

Ingredients

• I lb. cooked lobster
• 3 tablespoons olive oil
• 2 shallots, minced
• 4 cloves garlic, minced
• ¼ cup Cognac or brandy
• 4 tablespoons unsalted butter
• ¼ cup all-purpose flour
• 2 teaspoons Worcestershire sauce
• 1 teaspoon fresh thyme ( ½ teaspoon dried)
• ¼ cup dry sherry or white wine
• 1 teaspoon paprika
• 1 cup seafood stock
• 4 oz tomato paste
• 2 cups half-and-half or heavy cream
• 1 teaspoon salt
• ⅓ teaspoon black pepper