Porcini Pasta with Gorgonzola Sauce | Olivelle The Art of Flavor®
Porcini pasta has a mouthwatering-ly good umami flavor and is one of Olivelle’s favorite pasta choices. Paired with a creamy and slightly pungent Gorgonzola sauce, this dish is easy and delicious!...
Ingredients
- 1 Package Porcini Tagliatelle
- 1 Pasta Rocks
- 2/3 cup Heavy Cream
- 6 oz Gorgonzola, crumbled
- 2 tsp Feta & Herb Dipper and Seasoning
- 1 tsp Pepper
- 2 tsp Barrel Aged Dark Thick Sweet Balsamic
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